The Ramon range of sausage fillers have been upgraded for the demanding UK market. Powerful single phase motors with improved pump flow rate are standard across the Ramon range. The pressure gauge has been thoughtfully positioned where the operator can see it whilst operating the sausage stuffer. These fillers are designed to cope with the typical stiff cold sausage meat used in the UK. Each sausage filler is supplied with three nozzles, 12, 20 & 30 mm outer diameter.
All Mainca sausage fillers have specially designed hinge and locking bolt assemblies as well as large hydraulic tanks and uprated cylinder rams.
Our wide range of sausage filler stuffers includes manual horizontal fillers, hydraulic piston fillers, and the powerful twist linker.
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DSL Food Machinery Ltd, Bridge Park, Wetmore Road, Burton on Trent, Staffordshire. DE14 1PW